The Salt Pot

A perfect little salt cellar.

The perfect little salt cellar, filled with what might be the perfect salt. It’s a ceramic pinch pot with a lid that’s easy to lift, so you can get at the salt within. And what salt it is: harvested in the Andean highlands by a women-run coop, and ground to a crunchy, medium texture.

  • 3 oz ceramic vessel with lid
  • Peruvian salt
  • Medium grind
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