This is the last cast iron skillet you'll ever buy. Ideal for a perfectly seared ribeye, or open campfire cooking, it's got pour spouts for easy drainage, with multiple ways to hang it up for display when your meal's done. Forged in Smithey's signature polished cast iron, the skillet will last a lifetime and is safe to use with any heat source—even in the oven.
12" diameter with 10.5" cooking surface
8 lbs
Pre-seasoned cast iron with polished finish
Safe on any heat source
Pour spouts
Holes on both sides for hanging
Made in Charleston, South Carolina
Care: Use it frequently (the oil from your food keeps it healthy). Clean with warm water and an optional splash of dish soap, then dry and wipe down with a touch of cooking oil.