Pizza Crunch

Story

Sobelini built this one specifically to fix a real gap: pizza toppings that add real flavor, not just heat. It takes the technique behind Asian chili crisp and reworks it around classic Italian flavors — Calabrian chili flakes, fennel seed, oregano, parmesan, and olive oil, with fried garlic and sun-dried tomato adding depth to every bite. The result reads familiar and new at the same time, built to spoon over a slice but versatile enough for eggs, sandwiches, or anything that could use a hit of crunch and heat.

Features & Benefits

• Chili crisp-style crunch built specifically for pizza and beyond
• Blend of Calabrian chili flakes, fennel seed, oregano, parmesan, and olive oil
• Fried garlic and sun-dried tomato for added depth
• Stir before use
• Shelf stable

Specs

• 6 oz

Ingredients

• Rice bran oil, extra virgin olive oil, garlic, fried garlic (sunflower oil, garlic), parmesan cheese (milk, cultures, salt, enzymes), chili pepper, sun-dried tomato, fennel seed, salt, sesame seed, oregano, black pepper, sugar, lemon zest, yeast extract
• Contains sesame and milk