The Beer & Food Companion

Bottom's up.

We all know you can pair food with wine. But did you know you can do it with beer, too? Stephen Beaumont guides you on a culinary and intoxicating journey as he charts the history, lessons, and applications of beer culture with tips, recipes, and recommendations to boot. The book is an award-winning volume that breaks down the essentials and makes them accessible for beer drinkers and lovers of every level of expertise.

  • By Stephen Beaumont
  • 224 pages
  • Published by Jacqui Small LLP, 2015
  • (L)8.6" x (W)10.1" (D)1.1"
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